Director Andrea Segre

Country, yearITA, 2018

Technical specs colore

Production Zalab Film - Rai Cinema - Istituto Luce Cinecitta'

Release date 2019-09-26


Cinecittà rights International rights sales, Domestic rights sales, Co-production

Simona Agnoli

Sales & Business Developement, Films and docs

s.agnoli@cinecitta.it

+39 0672286437

Documentary

Il pianeta in mare

by Andrea Segre
International rights sales
Domestic rights sales
Co-production
Info

Director Andrea Segre

Country, yearITA, 2018

Technical specs colore

Production Zalab Film - Rai Cinema - Istituto Luce Cinecitta'

Release date 2019-09-26

Cinecittà rights

Cinecittà rights International rights sales, Domestic rights sales, Co-production

Simona Agnoli

Sales & Business Developement, Films and docs

s.agnoli@cinecitta.it

+39 0672286437

After the II World War Italy came out of poverty thanks to industrial development, which gave to the country both new dreams and wounds. Today, Italy is experiencing a profound economic crisis; what remains of that story? To understand it, Andrea Segre entered the heart of Marghera, the Venice’s industrial area, one of the largest and most decadent in the country, a space of great aesthetic appeal suspended between land and lagoon, where progress has often ‘offended’ nature. Following the lives of workers, managers, truck drivers and the cook of the last trattoria in the area, the film tries to understand what is left of that great dream, today immersed in the global flow of economy and migration.After the II World War Italy came out of poverty thanks to industrial development, which gave to the country both new dreams and wounds. Today, Italy is experiencing a profound economic crisis; what remains of that story? To understand it, Andrea Segre entered the heart of Marghera, the Venice’s industrial area, one of the largest and most decadent in the country, a space of great aesthetic appeal suspended between land and lagoon, where progress has often ‘offended’ nature. Following the lives of workers, managers, truck drivers and the cook of the last trattoria in the area, the film tries to understand what is left of that great dream, today immersed in the global flow of economy and migration.


Crew

Screenplay Gianfranco Bettin, Andrea Segre